One holiday dish you can expect to find in most Boricua and Dominican households are pasteles. Traditionally made with grated root vegetables to create the plantain base called masa and filled with ...
What makes a great Christmas cocktail? Is it the use of saccharine-sweet syrups to give it a green and red appearance? Is it a heavy pour of creme de menthe to make everything taste like a candy cane?
Don’t be fooled by the green engagement rock, Jenny's still enjoying the glorious foods from the block. On Nov. 30, Vogue caught up with Jennifer Lopez in its latest installment of "73 Questions." In ...
For many Puerto Ricans, Christmastime is pasteles season. Come November, many of us are already thinking about how we’re going to score our pasteles, a complicated, labor-intensive holiday dish.
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