GENEVA – Cornell University researchers believe rhubarb could be New York state’s next big thing. A little sour, a little sweet, a tiny bit vegetal: It could be a significant boon to the state’s wines ...

Nine Pin Ciderworks has announced the release of its newest limited-edition cider – strawberry rhubarb. The cidery says this cider “busts with the sweet and tart essence of summer.” It is crafted with ...

Make rhubarb puree: Add rhubarb, sugar, and water to a saucepan. Simmer over medium-low heat for 10–15 minutes, until very soft. Blend until completely smooth. Measure out 1¼ cups puree (important for ...

The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, ...