Mulled wine is a hallmark of cold-weather entertaining, but if you’re like us (nervous about getting red wine spilled all ...

Forbes contributors publish independent expert analyses and insights. Emily writes about what’s in your glass and why it matters. It starts innocently enough: you’re standing in the wine aisle, ...

Forbes contributors publish independent expert analyses and insights. Lana Bortolot covers the intersection of wine, business and culture. Riesling is made in numerous New and Old World regions: ...

Its citrus-and-lemongrass aromatics pair brilliantly with the ingredients you might be using to boost your spirits this time of year ...

These tips from wine professions will make buying Riesling a bit less confusing. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. “I ...

Of the so-called "noble grapes," Riesling is easily the most controversial. While the flavor of this white grape is distinct, a combination of yellow and green fruits often comes with a telltale nose ...

Riesling is the winemaker's drink – so we asked seven experts to tell us just why they love the grape. Australia is home to the second largest total plantings of riesling in the world (behind Germany) ...

As legend has it, a German Archbishop in the Medieval 14th century fell gravely ill. Despite many attempts by the local townspeople to administer him lifesaving medicine, only one such potion had the ...