If there ever was a prime example of nose-to-tail eating, otherwise known as not wasting a single part of an animal that is butchered for consumption, it just might be bone marrow. Marrow is a spongy, ...
Zachary Neman on MSN
Why you should be eating more roasted bone marrow
In this video I show you my favorite way to cook beef bone marrow at home. I start by brining the bones overnight to pull out ...
1. Preheat your grill to high, indirect heat. Place the corn cobs over indirect heat, close the grill lid, and roast till the ...
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