You get everything healthy in these bowls: protein, fiber, and lots of crunch. One of the main components is canned chickpeas, which are tossed with smoked paprika and olive oil and roasted until they ...

In this episode of In The Kitchen With Matt, learn how to make crispy crunchy chickpeas in the air fryer or oven. Garbanzo beans or chickpeas make a great healthy snack and are super tasty when they ...

Liven up your dinner routine with this chickpea and roasted eggplant salad recipe. Serve this salad as a hearty side dish or ...

Our hearty, chickpea-centric chopped salad began with zapping the chickpeas in the microwave to dry out their plump interiors and rupture their exteriors. Then, pan-frying the slightly dehydrated ...

This season of sweet treats is a great time to make a fast snack that’s delicious and full of nutrients like protein, potassium, magnesium and iron. Today’s recipe for Spicy Roasted Chickpeas is a ...

Preheat oven to 375 degrees and line a baking sheet with parchment paper. Heat the olive oil and butter over medium heat in a large saucepan. Add the onions and carrots with a pinch of salt and let ...

Cauliflower is one of my favorite bases for a vegetarian meal. Its mild flavor is a blank canvas for just about any seasoning you’d like (in this recipe, it’s harissa), and when cooked properly it has ...

Pairing deliciously earthy beets with naturally sweet or savory ingredients like goat cheese and chickpeas makes for ...

Rutabagas are humble root vegetables belonging to the Brassicaceae, or mustard family. Recipe developer Michelle Bottalico ...