Rum extract gives these cookies a boozy maybe-I’ll-just-have-one-more-mug-of-nog taste; it’s available online and commonly sold in grocery stores. To ensure good-looking cookies, make sure the dough ...
1. To prepare the cake: Grease and flour a 10-inch tube or Bundt pan and set aside. With an electric mixer combine the mincemeat, melted butter, sugar and eggs, beating about one minute to combine.
Daisy King from Miss Daisy's Kitchen made Rum Cake. (see recipe below) Miss Daisy's Kitchen, with gourmet takeout and specialty foods, is now open at its new location 1110 Hillsboro Road, in the ...