1. In a large sauté pan, soup pot, or Dutch oven, heat oil over medium high heat until oil is shimmering. (For best results, don’t use a non-stick pan for this recipe because non-stick hinders ...

Sauteed cabbage with sausage, peppers and onions is a way to celebrate the tradition of eating cabbage on the first day of the new year to bring you good luck. Serves ...

*Don’t throw the core in the compost. Just chop it into small pieces and nobody will know it’s there. Cook the onion with a pinch of salt in the extra virgin olive oil for about 5 minutes, then add ...

Aug. 8—Cabbage is a dense, leafy cole crop that grows easily in Maine and stores well through the long winters. Even if you do not grow cabbage, it is inexpensive to buy a big head of green or purple ...

Colcannon is a wonderful potato dish, with St. Patrick's Day written all over it. I discovered it last year around this time, and had to wonder where this recipe had been all my life. Colcannon always ...

Tender, buttery, highly seasoned cabbage is sweetened by apple and garnished with crispy fried sage. This simple side dish is a perfect accompaniment to pork. 1. In a large saucepan over medium heat, ...

You might not think scallops go with cabbage, but I urge you to try today’s easy Scallops Saute entree. In less than a half-hour, you will have a delicious, home-cooked seafood dinner. I know a lot of ...

Savoy cabbage lasagna is what happens when Italian tradition meets a bit of playful kitchen fun. In Emilia-Romagna, folks ...

Colcannon is an Irish dish that has been around for centuries. It is super easy and normally served for St. Patrick’s Day in the US. Colcannon is a simple side dish made with mashed potatoes mixed ...

The versatile vegetable can be sauteed, grilled or cut up raw in cole slaw “No one likes cabbage,” I was told last summer. I countered with the evidence — all the tasty, fresh cabbage for sale at ...