Experts weigh in on what’s actually possible. Ask Well Experts weigh in on what’s actually possible. Credit...Eric Helgas for The New York Times Supported by By Simar Bajaj Simar Bajaj has been ...

Ever eaten while doom-scrolling and realized you barely tasted anything? Or found your favorite pasta strangely bland after a ...

If you’re among the 19% of Americans who report changes in their sense of taste as they get older, it might be some cause for alarm. New research suggests that losing your sense of taste, especially ...

Take a snack break with the Crew as they test their tastebuds! Discover how our four other senses impact the sense of taste. STEM Challenge: Making 5 Taste Ketchup Curious About Careers, R+D Manager, ...

Thanks to vaccines, the rates of severe COVID-19 in the US have gone down dramatically. However, it's still possible to contract the disease and suffer long-term effects, one of which is the loss of ...

Many workers in the food industry experiencing parosmia — or a long-term distorted sense of smell — find their lives and livelihoods disrupted. And they have trouble accessing help. Anaïs Saint-André ...

Born in Alabama, educated in the U.S. and in Europe, Martin lives in Alabama and in Prague. Fluent in German, he is at work on a history of the East German secret police for Alfred A. Knopf publishers ...

Still struggling with your sense of smell after a bout with Covid-19? You’re far from alone. About 5% of patients with confirmed cases of Covid-19 — some 27 million people worldwide — are estimated to ...