Days away from the close of South Carolina’s shellfish harvesting season, the state’s Department of Natural Resources put out a reminder: Oyster shell recycling doesn’t end with the season. Once the ...

Read the original article on Purewow. Though 2023 may have been the summer of tomato girl-approved BLTs, we’d argue oysters are just as ubiquitous as the mayo-laced sandwiches all over your Instagram ...

BEAUFORT, S.C. — Sitting atop the crow’s nest of a small barge, the boat captain shielded his eyes from the July sun and pitched his gaze to the commotion below. The hum of heavy equipment and the ...

The wide availability of good-quality chicken stock is a boon to harried cooks. It also has given new meaning to "tastes like chicken." The ease of popping open a can of stock means that clam chowder ...

Sitting atop the crow’s nest of a small barge, the boat captain shielded his eyes from the July sun and pitched his gaze to the commotion below. The hum of heavy equipment and the clatter of oyster ...

The recreational shellfish harvest in South Carolina officially kicks off Oct. 1, and wildlife officials are urging harvesters, roasters and consumers to think sustainably this year. The season is set ...

CHARLESTON, S.C. (WCBD) – Oyster lovers, mark your calendars! The 2024-2025 season for the recreational harvest of shellfish, including clams and oysters, opens in South Carolina’s coastal waters on ...

CHARLESTON, S.C. (WCSC) - Recreational shellfish harvesting will remain closed until the fall when cooler water temperatures ensure that shellfish are once again safe for harvesting and consumption.

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...