For as long as I can remember, my refuge in troubled times has been nature—the wilder, the better. Particularly the mountains, thanks to girlhood adventures with my mum in Austria’s Dachstein Group ...

Ljubljana’s old town streets are filled with flavors that define Slovenian cuisine. On this food tour, we sample local ...

Researchers in Slovenia have described results from a long-term, national Clostridioides difficile food surveillance project. Positive results were found in meat, fresh produce and poultry. The ...

A food festival in Ljubljana, Slovenia. Istria—a region that includes parts of Italy, Slovenia, and Croatia—is a fascinating cultural hub that I love to recommend to travelers looking for a ...

Slovenian authorities are investigating a recent increase in reported Salmonella infections. The Administration of the Republic of Slovenia for Food Safety, Veterinary Sector and Plant Protection ...

“Taste of Slovenia,” an event by the Ely chapter of the Slovenian Union of America, is from 11-1:30 p.m. Aug. 3 at St. Anthony’s Catholic Church, 231 E. Camp St., Ely. Admission is $10 and includes 12 ...

Erika Adams is the former deputy editor of Eater’s Northeast region, where she covered Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry.

Danijela Hlis tells SBS how she cooked for her mother every day - even when she moved to an aged care facility - because even though she had dementia, she never forgot her favourite foods. In 1996, my ...

The Slovenian National Home has been a cultural center for Cleveland’s Slovenian population since 1914. Credit: Maria Elena Scott The Slovenian National Home and Cleveland Bocce Club are hosting what ...