The best way to learn what’s trending in the food and drink industry is to ask folks who are at the heart of it. When it comes to drinks, that means heading for the person behind the bar or tapping ...
Ben Reynolds, who was just appointed the new sommelier at Knife, started working with chef John Tesar at Spoon Bar & Kitchen in 2013. He worked as a server, bartender, and sommelier, and was then ...
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