Spatchcocking, or butterflying, a whole turkey is the best way to get the juiciest meat and the crispiest skin in half the time of traditional turkey-roasting methods. Follow these easy steps to learn ...

Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient and gives your ...

If you're looking to experiment with a different method of cooking your Thanksgiving turkey, we've got you covered. Whether you are frying it, roasting it, or stuffing it with other birds, each recipe ...

In this recipe, I show you how to spatchcock a turkey the American BBQ way for faster and more even cooking. Removing the backbone allows the bird to lay flat on the grill or smoker. I walk through ...

Roasting a turkey to perfection with crispy skin and moist, tender meat isn't as difficult as it seems. Estimate 15 minutes per pound at an oven temperature of 325 degrees Fahrenheit for your bird. To ...