As avid plant and food lovers, little brings us more joy and hope after a long, frigid winter than seeing spring's first shoots pop up out of the soil. Along with asparagus, hearty leafy greens, peas, ...

If you’ve ever seen long green, slightly curly tubular plants in a bundle at the farmers’ market that smell slightly like garlic, you’ve likely seen a garlic scape. They can sometimes even look like ...

Garlic scapes are a popular sight at many local farmers markets and supermarkets in the late spring and early summer. In the same vein as garlic cloves, scapes can be sautéed in a medley of veggies, ...

Chop scapes into bite size pieces. Place chopped scapes, olive oil, lemon juice and half of the cheese in a food processor. Puree to preferred consistency. Add remaining cheese to combine – Do not ...

Long, green and mildly aromatic, garlic scapes -- sometimes referred to as green garlic or garlic curls -- are the flower stalks that grow from the hardneck garlic plant. With a crunchy, slightly ...