I am so happy that it’s spring. Even with the temperamental weather, I am enjoying the daffodils in my front yard which bloomed my favorite shade of bright yellow a few days ago. With Mother s Day ...

A press-in-the-pan shortbread crust and an easy lemon curd filling make this stunning pastry a snap to bake. By Melissa Clark One August, when I was 10 years old and vacationing with my family in a ...

One August, when I was 10 years old and vacationing with my family in a village in Provence, we decided to try lemon tarts from all the patisseries within a 20-minute drive. Every day, we’d pick up ...

And now something for listeners who may have procrastinated on their holiday baking. Linda Wertheimer tells Renee Montagne about a recipe she came across for Lazy Mary's Lemon Tart which comes from ...

Nothing beats a zingy, tart yet sweet, lemon dessert. I mean, who doesn't love lemon cakes at a spring brunch? Or lemon ice cream during any warm weather affair? There's just something so pretty about ...

There’s something magical that happens in the kitchen when spring rolls around. Heavier desserts take a backseat, and suddenly we’re craving citrus, berries, whipped cream and all things light and ...

No flavor screams summer quite like lemon. And if you know how to make a stellar lemon dessert, you’re set for every dinner party, BBQ, and cocktail hour for the entire summer season. Martha Stewart‘s ...

One August, when I was 10 years old and vacationing with my family in a village in Provence, France, we decided to try lemon tarts from all the patisseries within a 20-minute drive. Every day, we’d ...

When Are Lemons in Season? Unlike some other very seasonal fruits, lemons are available all year round. So you can find them in your grocery store whenever you need them for baking, cocktail recipes ...

The classic lemon tart has a buttery, shortbread crust and a soft, dense lemon curd filling that barely holds its shape when you cut a slice. The textures should be a combination of crunchy and ...