Puff pastry has a way of turning just about anything into something a little more exciting. From savory bakes like cheesy ...

Le crostatine alla crema, those famous custard tart recipes from Italy, are like little bites of heaven. Really good stuff.

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart ...

November is defined by tranquil charm, crisp air and changing leaves. I would argue that November should be savored as the ...

The chef’s favorite lemon tart is a somewhat sophisticated take on Southern-style lemon chess pie. This simple tart really is one of Ben’s favorite desserts and has been a standard in Karen’s ...

Shredded Gruyère and Marsala-glazed caramelized onions are layered in a savory, buttery cornmeal pastry, which has a lovely crumbly texture. A culinary celebrity, Ashley Christensen is an American ...

Serve this savory puff pastry tart as an elegant appetizer or a vegetarian main. Do you pre-cook puff pastry when using it for a tart? Precooking or par-baking is one of the ways to avoid a soggy ...

To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a ...

Pop-Tarts has jumped on the protein bandwagon and released a pumped-up version of its classic toaster pastries, but did they ...

Hungry customers in three U.S. cities will soon have the chance to purchase a giant, limited edition Pop-Tart to celebrate the breakfast staple's 60th birthday. The Pop-Tarts "Party Pastry," which is ...