Erin French, chef and owner of The Lost Kitchen in Maine, shares her recipe for a Friday night fish fry that includes beer battered fillets and rosemary-scented French fries with a garlicky mayo ...

Big Heart Little Stove is your new go-to inspiration for cooking thoughtful and meaningful, yet refreshingly simple meals. With more than 75 recipes and her favorite hospitality "signatures," Erin ...

For chef Erin French, a meal is about a lot more than the food on the table. Her new cookbook, Big Heart Little Stove, provides not only recipes from her family and famed Maine restaurant The Lost ...

Erin French, chef and owner of The Lost Kitchen, joins TODAY to share her recipe for tea-brined turkey that is featured in the “TODAY Loves Food” cookbook. Then, Craig Melvin, Al Roker and Dylan ...