1. Combine the water, carrots, onion, celery, parsley, bay leaf, allspice and vegeta seasoning in a large pot and simmer slowly for 30 minutes. Add the mushrooms and continue simmering for 15 minutes.

Vegeta is an iconic Balkan seasoning of herbs, spices and dried vegetables and a stock sensation. Here, it's combined with butter and paprika for a flavourful popping feast. Up-the-ante buttery ...

Somali refugees enjoy fried sambusa, a pastry of spicy meat and vegetables, as an appetizer. This recipe serves about 20, or 2 per person for between 40 and 50 sambusas. Preparation takes about 90 ...

4 Eggs 2 oz Milk 3 oz Flour 2 T Vegeta Seasoning 2 C Fine Bread Crumbs 6 oz Veal Cutlets Vegetable Oil for frying In medium sized bowl, whisk eggs together, add milk flour and vegeta. Whisk until well ...