The French have a way of elevating simple cuisine, including sandwiches. Take the Croque Madame and Monsieur. At their core, these tasty creations are just melted ham and cheese sandwiches, yet the ...

The croque monsieur is a classic French favorite, often found in those cozy bistros of Paris. It’s like your average ham and ...

The perfect Croque Monsieur or Croque Madame is a simple creation. However, if you try to order one in an American restaurant, you’ll likely receive a quizzical look. Not so if you ordered a grilled ...

SYRACUSE, N.Y. — In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make Croque Monsieur. Watch the clip above for step-by-step instruction. For more ...

Ina Garten makes French cooking easy. The Food Network star’s many Barefoot Contessa recipes include versions of French classics. Garten gives them a Barefoot Contessa twist, making the recipes simple ...

With the 2024 Summer Olympics recently in Paris, many of us are thinking about French food — specifically, how to cook some of those iconic bistro dishes. The one that looms largest for me is the ...

The Case: Simplicity is the theme of the week. While sandwiches with creatively delicious ingredients and exotic preparation are great, sometimes it’s just good to have a simple sandwich prepared the ...

There are many lovely carbs I enjoy using as sandwich bread—including pancakes and french toast—but oddly, I rarely use croissants. I prefer to eat those fresh and they’re far too flaky to hold a ...

There is something about French cuisine that makes it feel a little more elevated than other types of food; possibly because of its complex techniques paired with -- let's face it -- fancy-sounding ...

Melt butter in a medium saucepan over medium heat. Whisk in flour and cook, stirring constantly, for about 3 minutes. Gradually add milk, stirring well until the mixture is smooth. Cook, stirring, ...