Hickory barbecue wood offers a strong, savory flavor profile with deep roots in the American BBQ tradition. Apple creates a mild, fruity taste perfect for pork, turkey, or chicken. Mesquite BBQ wood ...

When it comes to good barbecue, the meat understandably takes most of the acclaim. But without good wood, none of it would be possible. We asked some of the Southeast's top pitmasters and barbecue ...

The wood you choose for Texas barbecue always has had a lot to do with the region you live in. Mesquite is plentiful in South Texas and has its merits, as does the traditional oak, which is a staple ...