A terrific autumn stew, butternut squash and apples add a hint of sweetness to the savory flavors. Make it on the stovetop or ...

It’s no coincidence that some of our favorite winter foods are best eaten in a bowl, all the better to wrap our chilly fingers around. I’m talking soups, cheesy pasta bakes, oatmeal and more. And, of ...

In Spain’s rugged Asturias region, winter winds coming off the Atlantic demand rib-sticking meals that make the most of preserved foods. That often means fabada asturiana, a homey mix of cured meats, ...

Like a lot of us, I didn’t practice super healthy eating habits during the pandemic. While I did make exercise a part of my daily routine, I dialed it in on the nutrition side of things. Literally.

A can of beans can be a quick and cheap way to make a meal more nutritious. Try some of these recipes with the canned beans ...

In Spain’s rugged Asturias region, winter winds coming off the Atlantic demand rib-sticking meals that make the most of preserved foods. That often means fabada asturiana, a homey mix of cured meats, ...

Heat oil in a large heavy skillet over medium high heat; add onion, cumin and 1/8 teaspoon of the salt; cook until onion is soft, 5 minutes. Add garlic; cook 1 minute. Stir in broth, squash, beans and ...

This vegan smoky butter bean stew is a rich and hearty dish made with tender butter beans, sweet bell pepper, and caramelised ...

As this Midwest weather chills our bones, the perfect way to warm your spirits and your home is with stew. Not only are stews so versatile, but they’re also perfect for easy meals that taste like a ...

This image released by Milk Street shows a recipe for Spanish Chorizo, Ham and White Bean Stew. (Milk Street via AP) In Spain’s rugged Asturias region, winter winds coming off the Atlantic demand ...

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