It is time to think about making your Christmas cake, perhaps you are like me and have already got a few cakes stashed away ...

Chef Jon Ashton already knows what you're thinking when it comes to fruit cake — or as he adorably calls it, British Christmas cake. "I know everybody's scared of fruit cake," he says. "But this ...

Celebrate the holidays with Houston chef Anita Jaisinghani's cranberry olive oil cake - a light, moist dessert that stays ...

A traditional Christmas cake is a popular addition to the festive treats menu. Made in many different ways, they are generally “variations on the classic fruitcake”, said the English Tea Store.

Christmas comes early every year for 88-year-old Clementine Coutinho D’Mello in Vasai. If you’re in or around Waliv Village, ...

1. Butter a 9"x2" cake pan or cast-iron skillet. (Do not use a springform cake pan for this cake, as the caramel will leak out of the sides). Line the pan with a circle of parchment paper. Arrange the ...

Chiffon cakes are light and feathery, and use oil instead of butter or shortening for their delicate texture. It comes from a Web site, holidaycooking.hypermart.net and is considered a Christmas ...

I am going to spare you the usual fruitcake jokes (bricks, door stoppers . . . you’ve heard them all) and cut to higher ground. Fruitcakes are deserving of some respect in the culinary collective, if ...

The fruitcakes baked by a Saskatchewan man are now being mailed to Christmas cake lovers across the country. For the past six ...