This dish showcases seasoned and pan-sautéed flounder fillets served with a Mediterranean style pasta. Served in a silver chafing dish, this was an elegant meal that was ready to serve within an hour ...

Frying fish at home can be intimidating. It takes multiple steps to get the coating to stick to your fillets, and normally you would have to rush through them while your oil’s at the right temperature ...

One of the great and yet under-appreciated delicacies of the Carolina and Georgia seacoast is a flatfish appropriately called flounder. If you've ever seen one of these fish fluttering sideways along ...

This dish showcases seasoned and pan-sautéed flounder fillets served with a Mediterranean style pasta. Served in a silver chafing dish, this was an elegant meal that was ready to serve within an hour ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. In a large ...

This simple recipe for flounder sauteed in butter comes together quickly and — with a bit more butter and some lemon juice — creates its own sauce. It's part of a training program for Marines learning ...

Piccata dishes, like the ever-popular and easy chicken piccata, are so rich and delicious that they may seem complicated to prepare. In reality, they come together in less than half an hour and can ...

Riffing off the idea of steaming fish in banana leaves and baking fish in aluminum foil packets, using hardy kale leaves as a wrapper for delicate flounder gives you a neat little package whose crispy ...