This is Bavaria’s favorite midnight snack, a local tradition in Munich’s crowded beer halls. The flavor improves greatly if this soup is prepared a day or two before serving. Store covered in the ...

I RECOGNIZED THAT goulash was comfort food long before it comforted me. In the mid-1960s, doing research on German food in Munich, I learned that the local version, soupier than Hungary’s ...

These slow cooker recipes are perfect for nights when you don’t want to cook. Just set it and forget it, then enjoy a warm ...

Today's recipe for goulash soup comes from a 1987 Lillian Austin column in the News-Press. Chef Horst Roellkes shared his recipe for goulash soup, based on a traditional Hungarian recipe. A key spice ...

Traditional Goulash is on the menu! (Not your Grandma's Goulash!) Learn about the... Traditional Goulash is on the menu! (Not your Grandma's Goulash!) Learn about the history of the Hungarian Dish and ...

These family-sized recipes for Hungarian Gulyas (Goulash) are from the St. John’s Windish Evangelical Lutheran Church Cookbook, which also contains Mary Karol’s recipe for goulash for 100 people!

Mention Hungarian food and someone always says, “Ah, yes, goulash,” as if that’s all there is to the cuisine of Hungary. Not so. Goulash or to be more Magyar, gulyas, is just one of many dishes in a ...