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Cell culture is a foundational technology widely used across fields such as pharmaceutical production, regenerative medicine, ...
The European Food Information Council (EUFIC) has released the final research reports of its survey exploring how nutrition professionals in Spain and Portugal view plant-based dairy alternatives ...
UCSF scientists caught cancer cells in the act of breaking into fat cells and releasing their fat. The energy heist seems to be critical for the growth of deadly breast cancer.
A new national study led by researchers from Carleton University and the University of Toronto reveals that older adults living in greener neighborhoods were less likely to experience depression ...
Too much fat can be unhealthy: how fat cells, so-called adipocytes, develop, is crucial for the function of the fat tissue.
Epidemiological studies have revealed a strong correlation between red meat consumption and the development of inflammatory ...
This study reveals that a low FODMAP diet alleviates IBS symptoms and increases GLP-1 levels, suggesting new avenues for ...
Type 2 diabetes (T2D) has become one of the leading chronic diseases worldwide in terms of both incidence and mortality.
The Vutara VXL is a benchtop optical microscope that's been optimized specifically for single-molecule localization. It uses ...
Self-harm in young people is a major public health concern, rates are rising, and the adolescent years presents a critical ...
U.S. adults, ages 65 and older, with high blood pressure, heart failure or stroke had significant declines in cardiovascular ...
Analysis of lipids – fat molecules that perform many essential functions in the body – in the blood found there was a ...
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