Chicken schnitzel is simple, but getting it crispy and flavorful takes the right technique. This recipe breaks down the ...

Learn how to make the best chicken schnitzel – crispy on the outside, tender and juicy on the inside. If you are not familiar with this dish, chicken schnitzel (Chicken cutlets) is a pounded chicken ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

While modern comfort foods are great, sometimes nothing beats a good throwback. We think these old-school comfort foods ...

They're crispy on the outside and juicy on the inside. Meaty and hearty, but also delicate and crisp. They cook quickly and can be dressed up or down. What's not to love?

Pennsylvania is home to old-school restaurants aplenty, but some of these eateries stand out more for their food, service, ...

Jimmy Don Perkins of Lamesa invented the chicken fried steak or did he? This week's Caprock Chronicles is a history mystery.

Dubbed "America's Little Switzerland," the village of New Glarus is a quaint weekend getaway for shopping, dining, ...

So, if you want a little taste of the best of London's current restaurant scene you could do a lot worse than visit one, some ...

More than five years in the making, SkyCity Adelaide’s new high-end Chinese restaurant finally opened its doors on October 24 ...

The red-striped chairs and warm lighting visible through the windows offer just a hint of the Mediterranean escape awaiting inside, where generations of diners have discovered that authentic Italian ...

In a strip mall in Fort Myers, where you’d least expect to find authentic German cuisine, sits Heidi’s German Restaurant. An unassuming treasure that’s been making Floridians say “Wunderbar!” with ...