The Italian beef is a Chicago mainstay, so we had to round up the best spots serving the sandwich -- and not all of them are ...

Discover the hidden Michigan trattorias serving cozy, red-sauce comfort that locals swear tastes just like Nonna made it.

From the bustle of New Haven to the quiet corners of Mystic, each of these thirteen dining rooms offers its own blend of warm ...

More than a dozen Italian pasta makers, accused of dumping their product in the United States, face tariffs of over 100 ...

It is impossible not to be impressed by Cicoria’s location. In fact, people have been wowed by this London landmark for well ...

If there’s one thing Giada De Laurentiis is known for, it’s pasta. It’s been the throughline of her entire career — from her ...

Scott Bessent made a bizarre claim on Sunday Morning Futures with Maria Bartiromo that proved to be a head-scratcher for some ...

Chef Vincenzo Betulia's latest culinary venture Tulia Italian Steak is now open on Fifth Avenue. Take a look inside.

Maybe Sammy is on the Italian drinks, Rosy Scatigna is on Italian menus that take you from early till late in the CBD. Order ...

Gennaro Contaldo’s ultimate Italian comfort food recipes that prove there’s no such thing as too much cheese - If you believe ...

Good pasta does not merely hold sauce, it works in harmony with it. It offers a gentle bite, a subtle wheaty aroma, and a ...

Italy is a nation of avid pasta eaters. Less known is that most of the tortellini, spaghetti and rigatoni its factories churn out gets sent abroad. The U.S. accounts for about 15% of its €4 billion ...