A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.

This all‑butter pie crust recipe uses cold butter, flour, and a splash of vinegar for a flaky, golden crust. No shortening or ...

Made with real butter and just five ingredients, this store-bought puff pastry dough bakes into crisp, golden layers every time.

To achieve the perfect apple pie most home bakers can't even dream of, here are some professional tips and tricks that ...

To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a ...

The tiny round snacks are made with flax seeds, dried banana slices, pitted dates, apricots, coconut and dried cranberries.

Make Jessica B. Harris’s Apple-Pineapple Pie, a golden, tender double-crust dessert filled with tart apples and sweet ...

We are so lucky to have a variety of creative cottage food businesses in Edmonds—many of them are bakeries which means there ...

Keep it simple, keep it tasty, and keep it moving; that’s where eating well becomes less of a goal and more of a rhythm!

Pasta frolla egg whites is a tasty twist on the classic Italian shortcrust pastry. Seriously good. You know, it is perfect ...

How a Viennese layering technique, combined with a New Nordic approach to ingredients, came to define the country’s pastries.