Homegrown rhubarb should produce stalks in shades of pink, red and green by summer, but there's an important job gardeners ...

The farmers’ market is part of Matkovin, a project set up by a local couple to promote food producers. It notes the growing ...

The farmers’ market looked — let’s be honest — sad. Conditions aren’t friendly in the Faroe Islands for growing food. Raked ...

If you want to give your garden the best chance of lush growth and beautiful blooms next year, make sure you've completed ...

Conditions aren’t friendly in the Faroe Islands for growing food. Racked by north Atlantic winds and nibbled by thousands of ...

Autumn isn’t just about cozy sweaters, pumpkin spice, and crunchy leaves—it’s also one of the most important times to pamper your plants. As temperatures cool and growth slows, your garden quietly ...

Wondering if it's safe to eat raw pumpkin? Yes, and it's nutritious too—just wash it well, pick pie pumpkins, and use it in ...

Ginny Rosenkranz, master gardener at the University of Maryland, recommends planting rhubarb in October. It's a hardy ...

Frost: Some have got it, some have not. As soon as we get a hard frost in the garden, it’s time to dig and store the dahlias, ...

Las Pilitas, one of the state's oldest and most respected native plant nurseries, is in the Central Coast, but half of its customers are in L..A. Plus upcoming events.

A quiet revolution is sprouting in the gardening world, promising abundant harvests and sustainability, all while working ...

Oakmoss holds a rare position in the world of perfumery. It isn’t just another ingredient that perfumers add for complexity.