Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

Sozai chef Hajime Sato, who won a James Beard Award in 2024 for his sustainable sushi at his Clawson restaurant, will return ...

An indictment alleges that Lynn Price recruited and paid people to set fire to Third Ward’s Bar 5015, causing an explosion in ...

Rae is a partner of Hilltop Coffee and collaborator with Somerville, a role that she’ll continue at Downtown Dough with GVO.

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

One week after the robbery, D.C. Metro Police and the Secret Service took Mario Bustamante-Leiva into custody in connection ...

But when I parked on a side street of a West Houston neighborhood and walked up to a gated entrance of a cozy-looking brick ...

Southern California Mexican chain King Taco is expanding with two new pick-up locations on the Westside in Venice and West ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Even at their new Manhattan location, Hoy leans into DIY. To create a private dining area, he used a shade cloth pinned up ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Below is a list of some of the best places to find them. It’s rare to see more mocktails on a menu than cocktails, but at ...