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Planning your next trip abroad? Learn about key strategies and experiences through the adventures of students and faculty in ...
This is an example of how to work with section titles (example page cpb/Graduate & Postdoc Training) Prospective graduate students: There are multiple options for students to pursue graduate studies ...
Purdue University's College of Agriculture leads globally in the science and business of agriculture, food, life, and natural resources, positively changing the world through our unwavering commitment ...
International Programs in Agriculture. Areas of Global Engagement Kenya, Senegal - Improving Food Processing and Post-Harvest Handling (FPIL) Bangladesh, Cambodia, Nepal, Nigeria - Enhancing Food ...
Celebrate with us June 16-22, 2025! National Pollinator Week is an annual event celebrated internationally in support of pollinator health. It's a time to celebrate pollinators and spread the word ...
Consumers seem confident in their ability to identify healthy foods and understand that what they eat directly influences ...
WEST LAFAYETTE, Ind. — Highly pathogenic avian influenza reached Antarctica’s mainland in early 2024, leaving Australia, New Zealand and Pacific Island nations as the only regions on Earth that remain ...
The Farm Financial Performance Index improved to 109 in May, 8 points higher than in April. The index’s rise indicates U.S. farmers expect 2025 to be a somewhat stronger income year than they ...
Special Webinar Series for Educators and Extension Professionals . The Food Safety Human Factor Lab within the Department of Food Science at Purdue University is hosting a webinar series this Summer!.
S mall but mighty, pollinators contribute to everything from aster to apples to almond butter. June marks National Pollinator Month, the perfect time to celebrate Indiana’s 400-plus species of native ...
In this edition, we explore what consumers think about healthy diets and examine responses by self-rated diet quality. Additional questions explore consumer perceptions of and preferences for healthy ...