Researchers are connecting two ecological problems in the Northeast in hopes of reducing the risk of tick-borne illnesses.

In an interview from 2012, Jack Bishop from America’s Test Kitchen explains how science can sharpen your cooking skills.

The “one-of-a-kind” fossil of Navaornis hestiae helps fill a giant gap in scientists’ understanding of how bird brains ...

In her new book, medical historian Dr. Elsa Richardson discusses the changing cultural and scientific understandings of the ...

Researchers found hundreds of viruses that prey on bacteria on toothbrushes and showerheads. They’re unlikely to pose a ...

Leaders from the top-polluting countries, like the US and China, aren’t showing up to the UN’s big climate conference in ...

The respiratory illness typically affects school-age kids, but the CDC reports a rise in cases in children aged 2-4.