Nov 18, 2023 · I read various viewpoints regarding the correct temps to smoke venison snack sticks. A lot of people say to start out cool and work up to around 180...

Nov 10, 2011 · I have made a lot of snack sticks using the recipes and instructions found on this forum. Everything turns out well and the quality and taste are excellent. The problem I have is …

Jan 25, 2016 · Any ideas on how long and what temp to set for smoking snack sticks

Jun 11, 2012 · I have a batch of venison snack sticks smoking right now. The INT temp hit 129 and then stalled out for over an hour. The INT slowly got up to 136 and then started going …

Jan 3, 2017 · Well on Friday I will be doing my first batch of snack sticks ever in my Bradley smoker . I am going to do about 5lbs of snack sticks 2.5lbs of original and 2.5 lbs of hot using …

Aug 10, 2021 · Made a batch of Jalapeno Cheddar Venison Snack Sticks, turned out perfect! I made a 5 # batch and used 1/4 cup of dehydrated jalapenos and 1/2# high temp cheddar. …

Nov 11, 2020 · I did a batch of 18MM snack sticks last weekend. 5 pounds lean venison, 4 pounds ground pork (probably around 80/20 on the pork). I have a MES 30 and I fit about 6.5 …

Dec 6, 2018 · I recently got into making my own snack sticks. I got a Masterbuilt smoker and all the equipment for snack sticks and brat making. I have made about 4 batches of snack sticks …

Oct 18, 2009 · I am going to smoke some venison/pork snack sticks this weekend, I have been reading here that most people give the sticks a ice cold water bath after taking out of the …

Jan 9, 2010 · What is interesting is if you do a search on the web you find no information on food safety regarding the use of a temp probe and even more concerning is my Maverick no my …