Me vs Grandma Cooking Challenge | Amazing Kitchen Recipes by Multi DO Smile
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YouTubeMulti DO Smile
Me vs Grandma Cooking Challenge | Amazing Kitchen Recipes by Multi DO Smile
Who do you think prepared the most delicious dish? Check it out in our new culinary challenge! Be sure to share it with your friends! And don’t forget to subscribe to our YouTube page, Multi DO Smile Challenge for more awesome videos like this one! #MultiDOSmile #FoodChallenge #Challenge
19.1M viewsJun 17, 2024
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Butternut squash Recipes
Caramelized Butternut Squash with Gorgonzola and Cranberry-Balsamic Glaze Ingredients: For the Roasted Squash: 1 large butternut squash, peeled, seeded, and cubed (about 6 cups) 2 tablespoons olive oil 2 tablespoons pure maple syrup or honey 1 teaspoon kosher salt 1/2 teaspoon black pepper 1/2 teaspoon cinnamon For the Cranberry-Balsamic Glaze: 1 cup fresh or frozen cranberries 1/3 cup balsamic vinegar 1/4 cup maple syrup or honey 1 tablespoon orange juice 1 teaspoon orange zest (optional) For T
Caramelized Butternut Squash with Gorgonzola and Cranberry-Balsamic Glaze Ingredients: For the Roasted Squash: 1 large butternut squash, peeled, seeded, and cubed (about 6 cups) 2 tablespoons olive oil 2 tablespoons pure maple syrup or honey 1 teaspoon kosher salt 1/2 teaspoon black pepper 1/2 teaspoon cinnamon For the Cranberry-Balsamic Glaze: 1 cup fresh or frozen cranberries 1/3 cup balsamic vinegar 1/4 cup maple syrup or honey 1 tablespoon orange juice 1 teaspoon orange zest (optional) For T
FacebookRecipes You’ll Love
602 views2 days ago
Warm and Cozy Roasted Butternut Squash Soup with Sausage, Chickpeas, Lentils and Green Vegetables
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The coziest way to squash your cravings 🍁 Cheesy butternut squash and ricotta stuffed shells 😋 Here’s the recipe: Yield: 8 servings Prep Time: 20 minutes Total Time: 1 hour INGREDIENTS 1 small butternut squash, peeled and cut into small cubes Extra virgin olive oil Salt and pepper, to taste 1 ½ cups whole milk ricotta 4 ounces prosciutto, roughly chopped 2 tablespoons fresh thyme leaves 1 cup shredded mozzarella Red chili flakes, to taste 1 (25 ounce) jar Mezzetta® Family Recipes Three Cheese
0:54
The coziest way to squash your cravings 🍁 Cheesy butternut squash and ricotta stuffed shells 😋 Here’s the recipe: Yield: 8 servings Prep Time: 20 minutes Total Time: 1 hour INGREDIENTS 1 small butternut squash, peeled and cut into small cubes Extra virgin olive oil Salt and pepper, to taste 1 ½ cups whole milk ricotta 4 ounces prosciutto, roughly chopped 2 tablespoons fresh thyme leaves 1 cup shredded mozzarella Red chili flakes, to taste 1 (25 ounce) jar Mezzetta® Family Recipes Three Cheese
FacebookMezzetta
78 views1 day ago
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