Cottage Cheese Lasagna Roll Ups | Skinnytaste

Flaky Cottage Cheese Rolls , soft inside, crunchy outside, and simple to make. Mix cottage cheese with a little Greek yogurt and two eggs, spoon on phyllo strips, roll, brush with butter and bake 35–40 minutes at 350°F until golden. Serve warm. Tip: keep the phyllo covered while you work and reheat in the oven to keep them crisp. Makes about eight rolls (serves four). 🥐 Would you try them with a sprinkle of feta or fresh parsley? | Kristina Recipes

These cinnamon roll cottage cheese muffins are the answer to my sweet tooth and protein goals — soft, swirly, and secretly nourishing. They taste like the mall food court… but better for you. Cinnamon Roll Cottage Cheese Muffins Nutrition info: 230 kcal | 11 g protein | 6 g fat | 28 g carbs ingredients: 1 cup cottage cheese 2 large eggs ½ cup maple syrup (or honey) 1 teaspoon vanilla extract 1 cup oat flour (or almond flour for lower carbs) 1 teaspoon baking powder 1½ teaspoons cinnamon Pinch of