Chingri malaikari is an iconic Bengali prawn curry made by cooking large tiger prawns (bagda chingri) or giant freshwater prawns (golda chingri) in a super-subtle, super-creamy coconut-milk sauce. Don’t be fooled by the elegant appearance of this well-loved Bengali treat—chingri malaikari looks deceptively complicated to cook, when in reality it is easier to make than even chicken or egg curry! The name of this chingri macher recipe bears somewhat of a double meaning. ‘Malai’ meaning ‘cream’ rec

"Chingri Malai Curry: The royal taste of authentic Bengali cuisine." Hashtags: #BengaliFood #ChingriMalaiCurry #IndianCuisine #FoodFacts #ViralReels | Kushal Bhadra

Chingri Malai Curry, Luchi & Patali Gur | Eating With Kajol Bengali Style | Sunday Brunch Ep 177 | Curly Tales Part 8 | Curly Tales

Guess who’s falling in love with yBengali cuisine? 🍛🍤🍲 That’s right, me! After coming to Kolkata, I’ve been on a mission to try all kinds of fish recipes and let me tell you, I’m hooked! 🎣 From the famous hilsa to the mouth-watering chingri malai curry, every dish has left me craving for more. 🤤 Not to mention, the warm hospitality and food culture here has made Kolkata feel like home. 🏠 Can’t wait to create more delicious memories in this beautiful city. Today I am trying Tel Koi Mach 🐟