3 Salting Methods for Better-Tasting Meats | Techniquely With Lan Lam
11:08
YouTubeAmerica's Test Kitchen
3 Salting Methods for Better-Tasting Meats | Techniquely With Lan Lam
Use salt (and time) to improve the taste and texture of your meat. Cook’s Illustrated's Lan Lam shows you how to master 3 salting methods that will improve your cooking. Recipe for Roast Chicken With Warm Bread Salad: https://bit.ly/3WHUC6M Recipe for Double-Glazed Salmon with Ginger and Apple Cider: https://bit.ly/428vAyA Recipe for Perfect ...
783.8K viewsMay 30, 2023
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