This simple Apple Tart is easy and fun to make and perfect for fall baking! It keeps well and makes for a delicious treat and dessert! Ingredients For the crust: ▢1 ⅓ cup of all-purpose flour ▢¼ cup packed brown sugar ▢½ teaspoon of salt ▢½ teaspoon of ground cinnamon ▢10 tablespoons of unsalted butter melted For the filling: ▢4 apples peeled and sliced* ▢⅓ cup of light brown sugar packed ▢Juice of 1/2 a lemon ▢½ tablespoon of ground cinnamon ▢½ tablespoon of pure vanilla extract ▢½ tablespoons